Paleo Herbed Mashed Sweet Potatoes

Paleo Herbed Mashed Sweet Potatoes

Oh the many ways we HEART cooking some sweet potatoes and this savory recipe is always handy when we need to force ourselves to take a break from our beloved cinnamon pairing.


  • 2 large sweet potatoes
  • 2 Tbsp butter (or ghee)
  • 1 Tbsp almond/coconut/cashew milk
  • 1 Tbsp Paleo Powder Herbed seasoning
  • Optional: a few sprigs of fresh rosemary (if you want to get fancy)


  1. Preheat oven to 425 degrees.
  2. Place sweet potatoes in foil-lined baking pan and roast for 50-55 minutes until soft all the way through.
  3. Remove sweet potatoes from oven and when cool to touch, peal off skin.
  4. Place sweet potatoes in mixing bowl/food processor and mix until smooth.
  5. Add remaining ingredients and mix until combined.
  6. SERVE!

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